GOLDEN FOOD Yükleniyor...
İncirliova / Aydın & Turgutlu / İzmir
BRCGS & ISO 22000 CERTIFIED
TR EN
Home Products Dehydrated Vegetables
INDUSTRIAL QUALITY & AROMA

Dehydrated Vegetables

Air-dried, premium dehydrated vegetables designed for instant soups, bouillon, seasoning blends, and food manufacturing industries.

Dehydrated Vegetables INDUSTRIAL QUALITY & AROMA
MOISTURE-CONTROLLED DEHYDRATION
Origin & Region Aegean, Marmara, Central Anatolia - Turkey
Varieties Red & Green Bell Pepper, Eggplant, Leek, Onion, Carrot, Garlic, Celery, Spinach, Tomato Powder
Cut Forms Strips (3-5mm), Diced (3x3, 5x5, 10x10mm), Granules (1-3mm), Fine Powder (60-80 mesh)
Moisture Level Max 6% - 8% (Ultra-Low Moisture, 24 Months Stability)
Shelf Life & Storage 24 Months (Dry, Dark, +15°C - +20°C Storage)
Quality Certificates BRCGS Grade A, ISO 22000, FSSC 22000, Halal, Kosher
WhatsApp Export Line
  • Private Label branding and barcoded packaging support for supermarket chains
  • Bulk export options in 5kg, 10kg, and 12.5kg telescopic cartons
  • Regular container shipments to 45+ countries with end-to-end export logistics management
UV Aflatoxin Screening
Laser & X-Ray Inspection
100% Sun-Dried

Fresh vegetables gathered from the fields are thoroughly cleaned of dirt and sand in multi-stage wash systems, peeled, and trimmed. Diced or shredded to exact specifications, vegetables are dried in continuous hot-air belt dryers until moisture drops below 7%.

Dehydrated vegetables are inspected through optical laser color sorters and strong neodymium magnet filters before being sealed into polyethylene-lined export cartons.

01

Washing & Cutting

Multi-stage automated washing, peeling, and precision cubing or stripping.

02

Hot-Air Dehydration

Multi-stage dehydration tunnels safeguarding color, aroma, and nutrients.

03

Laser & Metal Screening

Optical laser elimination of discolored pieces and rare-earth magnet filtering.

04

Sealed Bag Packaging

Filling and heat-sealing in barrier PE-lined heavy-duty export cartons.

Dehydrated vegetables categorized by industrial cut sizes and fractions:

Size No Caliber Description Pieces / Kilogram Recommended Use
Red / Green Bell Pepper 3-5 mm Strips / 5x5mm Diced Vibrant Red / Green Color Instant Soups, Fajita Seasonings & Noodles
Dehydrated Carrot 3x3mm / 5x5mm Diced Sweet Natural Aroma Canned Foods, Ready Meals & Rice Mixes
Leek & Spinach 5-10 mm Flakes / Cut Leaves Natural Green Leaf Pastry Fillings, Soups & Savory Sauces
Onion & Garlic Granules (1-3mm) / Powder Pungent Natural Flavor Meat Processing, Burger Mixes & Seasonings
Tomato Powder 60 - 80 Mesh Fine Powder High Red Lycopene Snack Seasonings, Tomato Soup & Paste Base

Packaging configurations for industrial food manufacturers:

Packaging Type Weight / Volume Carton & Pallet Standard Container Capacity
PE Lined Carton Box 10 kg, 15 kg, 20 kg Export Carton Euro Pallet 40ft HC: ~16,000 - 18,000 kg
Multi-Ply Kraft Bag 15 kg, 20 kg, 25 kg Barrier Kraft Industrial Pallet 40ft HC: ~17,000 kg
Doypack & Zip Bag 250g, 500g, 1kg Retail Pack Master Carton 40ft HC: ~15,000 kg
Big-Bag / Bulk Bag 300 kg - 500 kg Bulk Industrial Format 40ft HC: ~16,000 kg

Average nutritional values per 100 grams of dehydrated vegetables:

Nutrient Amount Per 100 g Recommended Daily Allowance (RDA)
Energy 290 kcal / 1213 kJ 15%
Carbohydrate 58.0 g 22%
Dietary Fiber 21.5 g 86%
Protein 11.2 g 22%
Total Fat 1.8 g 3%
Vitamin A (Beta-Carotene) 1450 µg 181%
Vitamin C 85 mg 106%
Potassium 1850 mg 93%
OUR OTHER EXPORT PRODUCTS

Other Products You May Be Interested In

View All Products
B2B EXPORT REQUEST

Dehydrated Vegetables Export Price & Sample Request

Receive a comprehensive proforma invoice and technical specifications within 24 hours for your wholesale container orders, bulk purchases, or Private Label packaging projects.

Your Quote Request Has Been Successfully Received!

Our export department will review your product specifications and logistical requirements and get back to you with a tailored proforma invoice and quotation within 24 hours.